DE KUYPER SOUR RHUBARB

RM 105 RM 96

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Apparently this lurid salmon pink liqueur from De Kuyper is “made from fine spirits blended with rhubarb flavour.” The result is a fresh, sweet and sour taste sensation.

TASTING NOTES:

  • Appearance: Clear, bright baby/salmon pink.
  • Aroma: Aromatic baked rhubarb with aromas reminiscent of the striking strip on a box of matches. Faint notes of vanilla and sherbet orange.
  • Palate: Bittersweet with tart citric acidity detracting from flavours of sweet tinned steweb rhubarb.
  • Finish: Lingering acidy masks rhubarb and red berry flavours. Labelled ‘Sour Rhubarb’ this liqueur has the citrus acidity you’d expect of a lurid green sour apple liqueur.
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Description

DE KUYPER SOUR RHUBARB

Admittedly, rhubarb is an acquired taste. The sharp pungent gust of the plant is so strong that it’s close to inedible without proper preparation. You’ll have to break up the strong tart taste of the raw stalks with abundant sweetness to make it sapid. For this liqueur though we concentrated on the bite. Adding some bitter from the rhubarb peel, we’ve created this fresh, sweet and sour sensation.

 

Additional information
ALCOHOL BY VOLUME, ABV

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