Lagavulin 2001 (bottled 2017) Pedro Ximénez Cask Finish 43% – Distillers Edition

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BATCH NO. 1gv. 4/506 – Double matured in Pedro Ximinez cask wood, this is a mellow Lagavulin, peat-rich, sweet and very more-ish.

TASTING NOTES:

  • Colour: Golden treacle.
  • Nose: Intense peat and vanilla. A raisin sweetness checks the smoke. Iodine-edged peat and crisp, roasty malt. Satisfying and enticing.
  • Palate: A clear, grassy malt, then the peat lands – smoke filling the mouth. A very salty tang, the middle offers coffee, vanilla and fruit.
  • Finish: Incredibly long, even by Islay standards. Fruit, peat and long-lasting oak. Very chewable.
Description

Lagavulin 2001 (bottled 2017) Pedro Ximénez Cask Finish 43% – Distillers Edition

 

Full-bodied lagavulin is richly peated, smoky and intense on the palate. Mightiest of the Islay malts in style, it has a salty edge of sea-spray.

 

To reveal the full dept and complexity of the distillers edition of LAGAVULIN, our master distiller has hand-selected a small number of casks for double maturation in specially crafted pedro ximenez cask-wood. its accents of rich, sun-dried grape sweetness have been chosen to complement this spectacular single malt’s rich, complex style.

 

A limited release made usually just once a year, the distillers edition of LAGAVULIN enjoys both rarity and superior quality. The packaging carries the symbol of the distillery and the proud name of MACKIE & SON, who brought the distillery to fame. Each bottle carries a batch number, which designates the selected casks specially crafted for double maturation.

 

This is an unforgettable, richly flavoured malt whisky with intense layers of raisin sweetness and smoky flavour.

 

 

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