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MONKEY SHOULDER Whisky

RM 279 RM 250

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Monkey Shoulder is superb blended malt whisky from William Grant, made with single malts from three famous Speyside distilleries – Glenfiddich, Balvenie and Kininvie. The result is a smooth, creamy, supple and very malty Scotch which works superbly well neat, over ice, or in whisky cocktails (where it really excels).

TASTING NOTES:

  • Colour: Golden yellow.
  • Aroma: Marmalade, Crema Catalana, cocoa and malt, vanilla and a sprinkling of winter spice (nutmeg, cloves and cinnamon) alongside a mouth-watering hint of aniseed.
  • Palate: Very malty, creamy delivery with a suggestion of berry fruit. Juicy toasted barley, cloves and butterscotch. Manuka honey, hot-buttered-toast and dried apricot develop.
  • Finish: Medium length, spicy oak and a hint of peppermint on the tail.
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